Dinner

Chicken/Fish batter

Get a light, crispy coating on your fried fish or chicken with this simple batter

Recipe Source

Instructions

Mix flour, baking powder and salt together.
Add milk and water slowly and beat until batter is smooth.
Dip fish or chicken into batter, let excess drip off.
Deep fry.

Ingredients

1 cup (1 pouch) Good Measures^™ all-purpose flour
1 teaspoon baking powder
1/2 teaspoon salt
1/2 cup milk
1/2 cup water

GLUTEN FREE OPTION:

Replace Good Measures™ traditional all-purpose flour with 1 pouch of GOOD MEASURES™ GLUTEN FREE ALL-PURPOSE FLOUR for a delicious gluten free alternative. All ingredients are readily available as gluten free. Please read package on all ingredients to ensure gluten free.